GOOSE ISLAND HALIA

Goose Island Halia is a sour peach saison aged in wine barrels with Brettanomyces Claussenii and fifty pounds of peaches per barrel Admin Note: We've separated this entry from Mae (and subsequently retired Mae) as it utilizes a different base and has no real Lactobacillus influence.

SKU: GAL
Brewery: GOOSE ISLAND
Style: SOUR/WILD ALE
A.B.V.: 7.5%
Origin: CHICAGO, ILLINOIS
 
waterring
GOOSE ISLAND HALIA

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